Asia continent:
1) Malaysia
All halal certification applications, auditing, monitoring and enforcement will be administered by JAKIM which has been given responsibility to upgrade the status and integrity of Malaysian halal certification globally. For further details, go to www.islam.gov.my
2) Thailand
The Institute Halal Standard Institute of Thailand helps ensure that the development and certification of Halal food standards complies with the provisions of the Islamic Religion and correspond to international standards so that it is trusted and accepted by local and international public, food producers and consumers. The Halal Standard Institute of Thailand can be contacted through http://www.halal.or.th
3) Indonesia
Lembaga Pengkajian Pangan Obat-obatan dan Kosmetika - Majelis Ulama Indonesia (LPPOM-MUI), is an institution formed by MUI to run MUI function in protecting muslim consumers in consuming products of foods, drugs, and cosmetics. Its missions including to establish and develop halal standard and inspection system. To halal certify foods, drugs and cosmetics consumed by the people. For further details, go to http://www.halalmui.org
4) Philippines
The Islamic Da'wah Council of the Philippines, Inc., (IDCP) is a duly recognized Halal Certification and Accreditation Authority in the Philippines under G.R. No. 153888 dated July 09, 2003. It is also the only certifying body in the Philippines which is accepted to authenticate products for the Arab world, U.A.E., K.S.A., Malaysia, Indonesia, Brunei and the only member of the World Halal Council (WHC). For further details, go to http://www.idcp-ph.org
5) Singapore
The Islamic Religious Council of Singapore (Muis) is your one-stop centre to Halal certification. As the sole custodian of Halal certification in Singapore, Muis ensures good Halal assurance standards in all certified premises. The Halal Certification Strategic Unit of Muis is ISO 9001 certified and provides a wide range of personalised Halal services. At present, Muis offers six types of Halal certification schemes to cater to various sectors of the industry. For further details, go to http://www.muis.gov.sg/cms/services/hal.aspx?id=458
North America Continent
1) CanadaISNA Halal Certification Agency (HCA) was set up and incorporated at the Federal level on December 24, 2001 and was entrusted with the responsibilities of Halal Food certification being produced and manufactured in Canada in the United States. Since then, HCA developed its own Halal Logo which replaced the ISNA Canada Halal Logo. For further details, go to http://www.isnahalal.ca/index.html
Africa Continent
1) South Africa
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